Local Business

Anson Restaurant

At Anson Restaurant we thoroughly enjoy exploring the seasons Charleston has to offer with our guests, through seasonally inspired dishes and cocktails. We have been a proud member of the Charleston food scene for three marvelous decades. If you are looking for an upscale dining experience in Charleston’s historic downtown to celebrate a special occasion or simply a delicious dinner please join us for an evening of hospitality. Our menu is a mixture of southern specialties such as She Crab Soup and Shrimp & Grits, as well as a focus on seafood such as our Lobster Tagliatelle or our Scallops Roasted Butternut Squash. Our Chef, Shaun Connolly enjoys preparing food that represents the Lowcountry with rich high quality ingredients. Reservations are recommended.

Dinner | Events