The Obstinate Daughter

The Obstinate Daughter’s seasonally changing menu takes full advantage of the vast array of locally farmed produce, and the bounty harvested by the Lowcountry fishermen. Influenced by French, Italian, and Spanish cuisine, this southern rooted eatery offers pizza, pasta, small plates, and a raw bar along with extensive local craft brews, wine, and creative craft cocktails.

Sullivan’s Island is the quintessential backdrop forming what has been called the Lowcountry ”Food Fort.” Casual style with elevated fare and attentive service.

The name, The Obstinate Daughter celebrates the spirit, sass, and determination of one Miss Carolina Sullivan. We’re not telling anymore than that!

Brunch | Lunch | Dinner